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Title:A Gluten Free Almond Lemon Cake From 1810
Duration:11:26
Viewed:463,828
Published:28-02-2022
Source:Youtube

An early lemon flavored cake using almond flour. This tasted absolutely amazing! The crust around the cake was satisfyingly sweet and crunchy while the inside was soft and delicious. There were many grain free receipts in the 18th and 19th century, this is one of them. Common substitutions for wheat flour were almond and rice flour. We literally yelp for joy whenever we receive anything from you. Our mailing address is: Justine Dorn 311 St. Marys Rd. Ste. Genevieve MO 63670 ^ This is the address of our dearest friend Kandye's colonial themed shop Sassafras Creek Originals in Ste. Genevive Missouri. She has kindly let us use her mailbox. We are there all of the time. It's become our 2nd home. Thank you everyone for your friendship.

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