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Title	:	PREPPER PANTRY - How to Make Slow Cooker Apple Butter - A Cozy Taste of Autumn! #canning
Duration	:	19:30
Viewed	:	0
Published	:	17-10-2020
Source	:	Youtube

This is an old-fashioned slow cooker recipe for delicious apple butter – a cozy taste of autumn! This recipe makes seven half-pint (8 oz.) jelly jars of apple butter. Here is a link to the steam canner in the video: amzn.to/3lS8Xd2 (Amazon affiliate link) INGREDIENTS: * 6 lbs of apples, cored and sliced (I used Fuji. The smaller the pieces you start with, the quicker they will cook!) * 2 cups white sugar (You can use all white sugar if you prefer, but I don't think I would use all brown sugar.) * 2 cups brown sugar * 1 Tbsp. cinnamon * 1 tsp. nutmeg * 1/2 tsp. ground cloves * 1/2 tsp. salt * ~ 1/8 tsp. allspice Thanks for watching! ETA - Ball canning suggests processing Apple butter and a water bath canner for 15 minutes. www.ballmasonjars.com/apple-butter.html

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